Seven Things To Consider When Purchasing An Electric Pasta Machine For Your Italian Restaurant

An electric pasta machine is an essential piece of equipment to have in any Italian restaurant kitchen. This automatic machine will make fresh varieties of pasta in minimal time and produces a texture and taste that is a cut above the boxed pasta. When shopping for your commercial pasta maker, a few deciding factors should be design and construction, settings and production rate, and ease of maintenance. Creating Your Checklist [Read More]